- Baking - Pastry Chef Online
- Includes some basic pastry glossary terms, explanation of ingredient functions, mixing methods, basic recipes
- Baking - Food cost management
- A review of food cost management and common problems that result in poor food cost.
- Culinary - Restaurant Boss
- Video on food costing in a restaurant and how to calculate food cost percentage.
- Culinary - Food costing
- O'Dell Restaurant Consulting blog article on food costing. Other relevant articles like menu pricing, lowering food costs, and menu changes.